{"product_id":"toffee-trio","title":"Toffee Trio","description":"\u003cp\u003eCan’t get enough crisp, salty-sweet toffee? Neither can we! New this season, our Toffee Trio features three mouthwatering, house-made and collaborator-crafted Toffees, each covered in our single-origin chocolate — ideal for sharing and comparing.\u003cbr\u003eChef Lisa’s dark, not-too-sweet \u003cstrong\u003eNibby Toffee \u003c\/strong\u003eis cooked in small batches and cooled in slabs, then generously covered in our delicately fruity 70% Zorzal Comunitario, Dominican Republic chocolate. Our Kitchen team sprinkles every piece with nutty Zorzal Comunitario, Dominican Republic cocoa nibs, for extra flavor and crunch.\u003cbr\u003eFarm Chocolate’s Patty Doyle slow-cooks her buttery, Good Food Award-winning \u003cstrong\u003eOrange Walnut Toffee\u003c\/strong\u003e base, then coats cooled pieces in our fudgy 70% Camino Verde, Ecuador chocolate. Each enrobed bite is strewn with candied California orange peel and toasted California walnuts: a taste of sunshine. Over at NeoCocoa, Christine Doerr hand-crafts her brown sugar-butter \u003cstrong\u003eBlack Sesame Toffee Brittle \u003c\/strong\u003e— a Dandelion staff favorite — with organic black and white sesame seeds. She covers each thin, crisp sheet with our classically chocolatey 70% Camino Verde, Ecuador chocolate, and finishes with more sesame seeds and a touch of sea salt.\u003c\/p\u003e","brand":"Dandelion Chocolate","offers":[{"title":"Default Title","offer_id":44538275463308,"sku":"1623","price":58.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2434\/0841\/files\/dandelion-chocolate-toffee-trio-1195451167.png?v=1759183708","url":"https:\/\/www.dandelionchocolate.mom\/products\/toffee-trio","provider":"Dandelion Chocolate","version":"1.0","type":"link"}